Month: January 2024

A collection of green and yellow squash on a market table; a bowl of yellow squash soup garnished with herbs on a white plate.

Pumpkin Lentil soup

01/23/2024

The pumpkin referred to in this soup is Kabocha, commonly known as a squash in the US. This squash originated from Japan. It is a small squash with dark green rough skin. Unlike other winter squash, this one is edible…

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A bowl of shrimp salad with cucumber slices, green peppers, purple onions, and a leafy green garnish on a white counter.

Shrimp Ceviche

01/23/2024

The original ceviche recipe usually calls for raw seafood or fish. Mackerel in its raw state is the original ingredients in ceviche and other fresh fishes but unsure how fresh the fish is when sold in the market nowadays.Due to…

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A plate of rice with a garnished, grilled chicken thigh, served on a white plate on a dark tablecloth.

Ossobuco ala Milanese

01/23/2024

This has to be my favorite Italian dish. The problem with this dish is the difficulty finding a local butcher that sells veal shank. If there’s such a butcher in your community, then you are in luck. The most reliable…

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A bowl of coconut soup with green onions, served in a hollowed-out coconut shell.

Chicken with young coconut meat and hearts of palm (Binacol)

01/23/2024

This dish originated from Capiz, a province in the Visayan Island in the Philippines. The recipe has been passed down with variations. There is a story behind this dish that I would like to share. In the aftermath of world…

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Stir-fried shrimp with red peppers, onions, and green herbs in a black wok.

Chicken stir fry with Ramps

01/23/2024

Ramps are wild greens that has a slight resemblance to shallots. It grows wild and in abundance during spring in the Eastern half of the United States. The State of Virginia holds a festival in spring to celebrate the appearance…

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